- Servings: 9
- Preparation Time: 5 minutes
- Total Cooking time: 75 minutes
It is quick, it is easy, and oh so good!
- Mix all ingredients except eggs. Add eggs last, one at a time.
- Beat well after adding each egg. Beat mixture until fluffy.
- Put in greased an floured bundt pan, cook 1 hour and 15 minutes.
- Allow to cool a few minutes, invert onto plate and cool. It is delicious buttered and freezes well.
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