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Chicken and Corn Bread Cassserole

  • Category: Main Dish, Poultry
  • Submitted By: Big Joe and Mama
  • Town/State: Sonora, CA
  • Serves: 5 – 6
  • Preparation Time: 15 minutes
  • Total Cooking time: 45 minutes

Here is what to do with left over cornbread…

Amount Measure Ingredients
4 cup cornbread crumbled
1/2 cup chopped green onions
1/2 cup chopped celery
2 cup cooked chicken, chopped
2 cup chicken broth
1 can cream of chicken soup, undiluted

To prepare:

Mix all together and bake at 350° for 45 minutes.