Lemon Cream Cheese Pie
Lemon Cream Cheese PieServing Size: 6 - 8
|
| Amount | Measure | Ingredients |
|---|---|---|
| 1 | pkg | cream cheese, softened |
| 1 | can | sweetened condensed milk |
| 1/2 | cup | lemon juice ( I use concentrate-cheaper!) |
| 1 | Graham cracker crust |
To prepare : Beat first 3 ingredients and pour into pie crust. Chill at least 4 hours.
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