Gus’s Steak House has enjoyed serving fine food to the people of Tuolumne County for 36 years. When Gus, his wife Loula, and their two kids Dino and Ted moved to town the original name of their restaurant was “Sonora Joe’s Steakhouse”. They changed the name to Gus’s Steakhouse over 14 years ago and have continued to serve delicious top quality steaks.
Gus’s specializes in steaks, seafood, chicken, salads, and pastas, and everyone agrees that their cheese fondue is the best! Nick and Joey have been the chefs at Gus’s for 10 years and their specialties include the Rack of Lamb prepared Mediterranean style, Steak & Lobster for only $42.95, and Prime Rib served every day. Gus’s also offers catering for any event, and they can host banquets for up to 25 people. Call for a reservation or to ask about having Gus cater your Holiday Party, or just drop in for a delicious meal at Gus’s Steakhouse tonight.
Gus’s also has a full bar serving up classic cocktails, and a large variety of beers and wines to enjoy before or with your meal.
And don’t forget to pick up Gus’s Steakhouse Gift Certificates for all the special people on your gift-giving list!
Gus and his family pride themselves on being voted the Best Steakhouse in the county for the last 11 years, and they appreciate everyone’s support!
Hours3:00 pm to Close Tuesday – Saturday, Closed Sunday and Monday
CuisineItalian, Seafood, Steakhouse-Fine
AmbianceCasual, Children, Family
OptionsBanquets (under 20), Bar, Parking, Wheelchair Access
NotesReservations: not taken
Alcohol: full bar
Pricing: $8 – $14 entree